Clos Solène Photo
 

Annual Library Winemaker’s Dinner

May 16, 2020

Join Solène, Guillaume and the Clos Solène team for the annual Winemaker's Dinner.  An exclusive five-course dinner paired with special memories that were created through the years around some special library vintages of Clos Solène wines. This dinner is catered by Brian Collins, owner and chef of the famous Arroyo Grande restaurant, Ember. 

As we like to keep this dinner intimate, we only offer 55 seats.  Purchase your tickets HERE.

May 16th, 2020 6:00pm - 9:30pm

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